Glenfiddich 12 Year Old Scottish Single Malt Whiskey. This is a very friendly whisky that originated in the family business in 1887. Unlike the strong peat flavor of Aley Island, the entire range of Glenfiddich whiskies highlights their floral and fruity aromas as well as oak barrel flavors, making them perfect for beginners interested in whiskey. If the first time you come into contact with whiskey, you immediately choose whiskies like Abbey, Laffey, and Bourbon, then what else is there. It is like drinking Baijiu should first drink light fragrance, then luzhou fragrance, and then Dong fragrance. The heavier the taste, the last. The strength of Glenfiddich lies in its adaptability, which ranks among the top in all single malt whiskies. It's no wonder that this single malt whisky sells among the top in the world. Belonging to a brand and vintage that both new and old whisky enthusiasts will love.
Whisky from the Speisey region is known for its floral and fruity aroma, with less peat flavor and a sweet taste. This 12-year-old Glenfiddich whisky has added texture to the floral and fruity aroma, as it is aged in sherry and bourbon barrels respectively. It not only has a light floral scent, but also has a moderate amount of fruity aroma and the layers and depth brought by oak barrels. For whisky enthusiasts who are preparing to enter the market, whiskies such as Glenfiddich 12 and Glenway 12 are ones that I personally recommend. Why not choose no year? Because no vintage is like opening a blind box, it is relatively suitable for teachers who have a certain understanding of whiskey to taste and choose. In addition, this is also a matter of adaptability, as not every year's suitability for drinking is as friendly to newcomers. In order for you to enter the market smoothly, the liquor merchant naturally needs to come up with enough good bait.
Some friends think that Glenfiddich has a high alcohol content, but in fact, 40 degrees is a normal alcohol content for whiskey and is not considered high anymore. You can add three or four drops of purified water and give them some time to change, and the taste will become smoother afterwards. If you still feel it's not working, then switch to the mode of adding ice. When a big ice ball goes down, the taste of whiskey will cool down and the alcohol content will decrease significantly. As the ice melts, more water will combine with whiskey, and the taste will become lighter and lighter. If it still doesn't work, just add some cola. Following the classic pairing of American bourbon whiskey, a glass of bourbon cola can be enjoyed as a liqueur, although I don't recommend making Gryffindor myself. If this doesn't work, please give up whiskey and drink cola directly.
Glenfiddich 12 Years Single Malt Scotch Whisky， 40 degrees, 700ml
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